Overview

PITT System is a cooking system where separate burners are directly integrated into the countertop with all the technical parts hidden below the surface for flexibility in aesthetic and convenience of burners placed further apart for space.

Applications

Spacing

Minimum space of 28 cm between each hob to ensure enough cooking space compared to the traditional stove.

Burner types

All models composed from three types of burners (2, 3 & 5 kW)

Certifications

PITT cooking has the official KIWA GASTEC certification. This certification assures users that their (gas)product meets the highest demands in terms of quality, functionality and safety.

Maintenance

The absence of upright edges and corners, combined with the easy disassembly of the various components does not only provide the highest convenience during, but also after cooking with PITT.